James Karuga is an award winning journalist based in Nairobi Kenya. He is passionate covering issues on green energy, agriculture, climate change, entrepreneurship, technology, and innovation in Eastern Africa. Reuters, Spore Magazine, Business Daily Africa, Mindsky, NextBillion, How We Made it in Africa, UNIDO’s Making It Magazine, are some publications he has written for. Karuga also does video coverage of East Africa youth in agriculture for Agribusiness TV. He holds a degree in Computing Information Systems from London Metropolitan University.
From this author
Three young inventors from New Delhi, India have developed Chakr Shield; a technology that traps over 90 percent of pollutant suspended particulate matter (SPM) emissions from exhaust pipes of diesel generators. The SPM in form of soot (black carbon) is then recycled to make inks and paints.
An underground irrigation technology has helped 100 farmers in Tunisia to continue farming in times of droughts. Dubbed the Buried Diffuser, the technology utilizes 2 times less irrigation water than drip irrigation, while raising yields 3 to 5 times more; and ensuring water is not lost through evaporation.
A new open source grain drying technology dubbed the EasyDry M500, has been developed in East Africa, to help small holder farmers dry grains effectively and quickly, to reduce post harvest losses. The portable dryer, dries 500 kilograms of maize in 3 hours, by lowering the moisture content from 20 to 13.5 percent, the recommended moisture content level, for maize storage.
Three young innovators in Kenya have developed an award winning technology that harvests clean drinking water from the air, targeted at rural communities living in dry regions, and communities in urban areas lacking access to clean water. The innovation dubbed Majik Water is powered by solar energy and utilizes sponge like non toxic desiccant materials to generate water from the air.
In Northern Upper East Ghana, a water conservation technology is enabling about 400 smallholder farmers from 10 communities to farm in dry seasons. As a result they are now getting at least two crop seasons annually as opposed to one, after implementing the PAVE irrigation Technology which harvests flood and rain water, and stores it in underground aquifers where it lasts for up to 180 days.